7+ Tri Coloured Bread Pakoda References

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tri coloured bread pakoda. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tri coloured bread pakoda is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Tri coloured bread pakoda is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tri coloured bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tri coloured bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tri coloured bread pakoda is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tri coloured bread pakoda estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tri coloured bread pakoda using 11 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Tri coloured bread pakoda:

1. 6-8 bread slices
2. 2 boiled potatoes
3. 2 cups Gram flour
4. 1/2 cup green chuntey
5. 1/2 cup tomato kehchup
6. 1 spoon Red chilli powder
7. to taste Salt
8. 1/4 tsp Chat masala
9. 1/4 tsp Baking Soda
10. 1 glass Water
11. as needed Oil for frying

Steps to make to make Tri coloured bread pakoda

1. Mash all the boiled potatoes. Add salt,1/2 tsp red chilli,chat masala and mix it well
2. Now take one other bowl.add gram flour add salt,1/2 tsp red chilli, baking soda,and water now make thick batter.
3. Take one slice of add green chuntey on that add potatoes mix. Now take other slice of bread and add tomato kehchup
4. Now put tomato kehchup slice on green chuntey and potatoes slice.
5. Now dip this bread slices into gram flour batter.and now deep fry that bread slices in oil
6. Now cut the slices in two parts.
7. Now serve this tri-coloured pakoda with family and enjoy the dish.

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So that is going to wrap this up with this special food Easiest Way to Make Homemade Tri coloured bread pakoda. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!